浙江福建（jiàn）早熟（shú）東魁、雲南貴州白沙地徑3-5公分、廣西湖（hú）南純白水晶、陝西湖北粉紅水晶地（dì）徑1-2公分、浮宮楊梅苗地徑2-5公分（fèn）、台梅、大葉、小葉、烏梅13507五40047聯係批發種植技術電話、地徑5-8公分、烏酥楊梅苗、中杯苗（miáo）、大杯苗裸根苗、晚熟高壓黑高峰楊梅小杯苗（miáo）、嫁接苗、實生苗、芽苗、各品種楊梅的接（jiē）穗（suì）、砧木加工批（pī）發價格好、20CM、30CM、40CM、50CM、60CM、80CM、90CM、100CM、120CM、150CM、200公分（fèn）楊梅大杯苗培育（yù），造型多種多樣，不同形狀，以下是我們平時拍給客戶遠程挑苗的圖片視頻，了（le）解實時情況隻有加我們扁山楊梅的微信號，同時我們每年（nián）大量批發楊梅的加工回收購楊梅果實和（hé）茶油，支（zhī）持出口服務，價錢好商量。
可以種植（zhí）各品種楊梅樹的的省份：福建、雲（yún）南、貴州、湖南、浙江、江西、廣西、陝（shǎn）西、湖北、河北、河南、廣東。
（1）采摘前修剪指甲，以免（miǎn）刺傷果（guǒ）實，[嫁接楊梅苗早熟晚熟苗價格]三明水晶東魁台梅（méi）3公分。
（2）選用大小可盛 3～5 公斤的淺果籃盛放，並在果籃底部及四周墊軟（ruǎn）幹草。
（3）掌握正確的（de）采收方法：用三指握果柄，果實懸於手心中，連柄采下。
（4）輕采輕放，禁止劇烈搖晃。
（5）采收時間宜在清晨或傍晚，下雨或雨後初晴（qíng）不宜采收。
此法保（bǎo）鮮期一般為 7 天左右、湖南造型楊梅低溫保鮮法、福建楊（yáng）梅（méi）苗早熟4月份（fèn）成熟 晚熟每年7月（yuè）份硬絲小杯苗選擇九成熟（未熟或過（guò）熟之果都不（bú）宜（yí））、圓整（zhěng）、發育良好、無損傷、無黴爛的果實。選好後立即將其放（fàng）進（jìn）冷庫預冷，使溫（wēn）度降（jiàng）至特定溫（wēn）度（0～2℃）。準備好大小合適的泡沫塑料箱（xiāng），先在箱（xiāng）底部（bù）中央放置用（yòng）薄膜包（bāo）裝的定型冰塊，再在冰塊上放裝楊梅（méi）的薄膜袋，將已預冷好的楊梅放入袋內（nèi），緊（jǐn）密排列，達到泡沫（mò）塑料箱口的高（gāo）度，擠出袋內空（kōng）氣；對（duì）頂部（bù）的楊梅噴灑保鮮劑，再折疊（dié）好塑料袋口，蓋好泡沫塑（sù）料箱蓋，在箱蓋上（shàng）方適當用（yòng）力向下擠壓，令箱內果實排（pái）列緊密；較後，用膠帶紙（zhǐ）封好口。
東魁楊梅幼年（nián）樹勢旺盛，抗逆性強（qiáng），發生（shēng）病蟲害極（jí）少。靖州縣三年楊梅苗地徑2-3-5公分水晶晚熟楊梅苗批發東魁楊梅較主要病害是褐斑病，在每年（nián） 5 月上旬和 6 月上旬各噴一次 70% 甲基托布津可濕性粉劑 800 倍液或 75% 浙江楊梅（méi）管理病蟲（chóng）害防治百菌清 800～1000 倍液防治。東（dōng）魁楊梅較主要蟲害是卷葉蛾，在 5 月中下旬春梢（shāo）老（lǎo）熟後和 7、8 月夏秋梢（shāo）抽發期（qī）各噴一次 18% 殺蟲（chóng）雙水劑 500 倍液或用 80% 敵敵畏乳油 1000 倍液噴霧防治。楊（yáng）梅又名白蒂梅、聖僧梅。因其形如水楊子，味似酸梅（méi）故（gù）稱楊梅。楊梅（méi）營養豐富，含有 8 種對人體有益的氨基酸，富含維（wéi）生素和礦物質元素，有很高的食用價值和（hé）藥用價值。5―6 月（yuè）是楊梅成熟采（cǎi）收的季節，而楊（yáng）梅又有「一日味變（biàn），二日色變，三日色味俱變」的缺點。因此，適時采收楊梅，及時做好保鮮儲藏和產品加工，是提高其經（jīng）濟效益的（de）重要一環。
控梢促花能促進東魁楊梅早結果、多結果，達到豐產優質目的、福建美觀楊（yáng）梅樹造型控梢促花（huā）、東魁楊梅樹勢旺盛，任其自然（rán）開花結果，一是會導致開花結果量減少，二是會（huì）推遲開（kāi）花結果時間，同時果實（shí）品質也不理想，所以對東魁（kuí）楊（yáng）梅進行控梢促花處理，是相當重要的。幼年樹樹冠徑超過 2 米，還未進入開花結果的植株，應采取控梢促花措施。方法是，在 10 月上中旬至 11 月上旬，施用 15% 多效唑可濕（shī）性粉劑，以每（měi）平方米樹冠投影麵積施用多效唑有效成分 0.4～0.5 克進（jìn）行土施，控梢效果既快又好，每株東魁楊梅樹一生（shēng）隻能施用（yòng） 1 次。或（huò）在 8 月下（xià）旬至 9 月上旬秋梢抽發期，用 15% 多效唑可（kě）濕性粉劑 300 倍液進行樹冠（guàn）噴施，效果較好，可避免：土施用量（liàng）難掌握的缺點。
early maturing Dongkui, Baisha, pure white crystal, pink crystal, floating palace Yangmei seedlings, Taiwan plum, big leaf, small leaf, black plum, black crisp Yangmei seedlings, late maturing high-pressure black peak Yangmei small cup seedlings, medium cup seedlings, large cup seedlings bare root seedlings, grafting seedlings, seedling, bud seedlings, scions of various varieties of Yangmei, good wholesale prices for processing rootstocks, 20CM, 30CM, 40CM, 50CM, 60CM, 80CM, 90CM, 100CM, 120CM, 150CM 200 cm Yangmei large cup seedling cultivation, with various shapes and shapes. The following are pictures and videos we usually take for customers to remotely select seedlings. To understand the real-time situation, we can only add our flat mountain Yangmei WeChat signal. At the same time, we process and recycle a large amount of Yangmei every year to purchase Yangmei fruit and tea oil, and support export services. The price is easy to negotiate.
(1) Trim your nails before picking to avoid puncturing the fruit.
(2) Choose a shallow fruit basket that can hold 3-5 kilograms, and place soft hay at the bottom and around the basket.
(3) Mastering the correct harvesting method: Grasp the fruit handle with three fingers, hang the fruit in the palm of your hand, and harvest it consecutively.
(4) Handle with care and do not shake vigorously.
(5) Harvesting time should be in the early morning or evening, and it is not advisable to harvest when it rains or when it clears after rain.
The preservation period of this method is generally about 7 days. The low-temperature preservation method for Hunan shaped bayberries is recommended, and nine ripe (immature or over ripe fruits are not suitable), round, well developed, undamaged, and moldy fruits are selected. After selection, immediately place it in the cold storage for pre cooling to reduce the temperature to a specific temperature (0-2 ℃). Prepare a foam plastic box of appropriate size. First place a shaped ice block packed with film in the center of the bottom of the box, then place a film bag containing bayberry on the ice block. Put the precooled bayberry into the bag, arrange it closely, reach the height of the foam plastic box mouth, and extrude the air in the bag; Spray the waxberry on the top with fresh-keeping agent, fold the plastic bag mouth, cover the foam plastic box cover, and squeeze down the box cover with proper force to make the fruits in the box closely arranged; Finally, seal the mouth with adhesive tape.
Dongkui Yangmei has strong tree vigor in its young years, strong resistance to stress, and minimal occurrence of diseases and pests. The main disease of Dongkui Yangmei is brown spot, which is controlled by spraying 70% methyl tobuzin wettable powder 800-fold solution or 75% Zhejiang Yangmei management pest control chlorothalonil 800-1000 times solution in early May and early June each year. The main pest of Myrica rubra in Dongkui is leaf roller moth. After the spring shoots mature in mid to late May and the summer and autumn shoots sprout in July and August, spray 18% insecticidal double water agent 500 times or 80% dichlorvos emulsifiable concentrate 1000 times spray once respectively for control. Yangmei, also known as Bai Di Mei or Sheng Seng Mei. Because it is shaped like a water poplar and tastes like sour plum, it is called bayberry. Yangmei is rich in nutrients, containing 8 beneficial amino acids for the human body, rich in vitamins and mineral elements, and has high edible and medicinal value. May to June is the season for the mature harvest of red bayberries, and red bayberries have the drawback of "changing taste in one day, changing color in two days, and changing color and taste in three days". Therefore, timely harvesting of Yangmei, timely preservation, storage, and product processing are important steps to improve its economic benefits.
Controlling shoot and promoting flower growth can promote early and multiple fruiting of Dongkui Yangmei, achieving the goal of high yield and quality. The beautiful shape of Fujian Yangmei tree can promote shoot and flower growth, and Dongkui Yangmei tree is vigorous and allows for natural flowering and fruiting. Firstly, it will reduce the amount of flowering and fruiting, and secondly, it will delay the flowering and fruiting time. At the same time, the fruit quality is also not ideal. Therefore, it is very important to control shoot and promote flower growth of Dongkui Yangmei. For young trees with a crown diameter exceeding 2 meters that have not yet entered flowering and fruiting, measures should be taken to control shoots and promote flowering. The method is to apply 15% paclobutrazol wettable powder from mid October to early November, and apply 0.4-0.5 grams of paclobutrazol active ingredients per square meter of tree crown projection area for soil application. The shoot control effect is fast and good, and each Dongkui Yangmei tree can only be applied once in its lifetime. Alternatively, during the autumn shoot sprouting period from late August to early September, spraying a 300-fold solution of 15% paclobutrazol wettable powder on the tree crown can achieve good results and avoid the disadvantage of difficulty in controlling the amount of soil application.
